ñîâëàäàòücapere [io, cepi,
äè÷ücaro [carnis, f]
èíãðåäèåíòingrediens, ntis, f/n;
1.(â ðàçíûõ çíà÷åíèÿõ) albumen, inis, n; albuminum [i, n]; proteinum [i, n]; 2. áåëêè (ñãëàæåííûå âåðøèíû ãîð Àëòàÿ è Ñèáèðè) alpes, ium, fpl;